Akbarian B, Matloobi M and Mahna N. 2016. Effects of LED light on seed emergence and seedling quality of four bedding flowers. Journal of Ornamental Plants, 6(2): 115-123. (In Persian).
Batista DS, Felipe SHS, Silva TD, de Castro KM, Mamedes-Rodrigues TC, Miranda NA, Ríos-Ríos AM, Faria DV, Fortini EA, Chagas K, TorresSilva G, Xavier A, Arencibia AD and Otoni WC. 2018. Light quality in plant tissue culture: does it matter? In Vitro Cellular and Developmental Biology - Plant. April 2018.
Heydarizadeh P, Zahedi M and Sabzalian MR. 2014. The effect of LED light on growth, essential oil content and activity of antioxidant enzymes in pepper mint (Mentha piperita L.). Journal of Plant Process and Function, 3(8): 13-24. (In Persian)
Lee M, Kim J, Oh M, Lee JH and Rajashekar CB. 2022. Effects of supplemental UV-A LEDs on the nutritional quality of lettuce: accumulation of protein and other essential nutrients. Horticulturae, 8(8): 680.
https://doi.org/10.3390/horticulturae8080680
Liu M, Xu Z, Guo S, Tang C, Liu X and Jao X. 2014. Evaluation of leaf morphology, structure and biochemical substance of balloon flower (
Platycodon grandiflorum (Jacq.) A. DC.) plantlets in vitro under different light spectra. Scientia Horticulturae, 174: 112–118.
https://doi.org/10.1016/j.scienta.2014.05.006
Martínez-Moreno A, Frutos-Tortosa A, Diaz-Mula H, Mestre TC, and Martínez V. 2024. Effect of the intensity and spectral quality of LED light on growth and quality of spinach indoors. Horticulturae, 10(4): 411.
https://doi.org/10.3390/horticulturae10040411
Molmann JA, Hansen E and Johansen TJ. 2021. Effects of supplemental LED light quality and reduced growth temperature on swede (
Brassica napus L. ssp. rapifera Metzg.) root vegetable development and contents of glucosinolates and sugars. Journal of the Science of Food and Agriculture, 101(6): 2422-2427.
https://doi.org/10.1002/jsfa.10866
Rabara RC, Behrman G, Timbol T, and Rushton PJ. 2017. Effect of spectral quality of monochromatic LED lights on the growth of artichoke seedlings. Frontiers in Plant Science, 8, 190.
https://doi.org/10.3389/fpls.2017.00190
Rahnemoon Far M, Etemadi Nematollah, Nikbakht A, Gheisari M and Sabzalian MR. 2014. Effect of shade, organic matter and planting time on morphological and physiological characteristics of lisianthus (Eustoma grandiflorum) (Raf.) Shinn. Plant Productions, 37(3): 1-11. (In Persian)
Rashidi A, Narimani R and Moghaddam M. 2020. The effect of light quality on germination and some physicochemical characteristics of valerian (
Valeriana officinalis) seedlings. Iranian Journal of Seed Sciences and Research, 7(4): 417-431. (In Persian)
https://doi.org/10.22124/jms.2020.4640
Seif M, Aliniaeifard S, Arab M and Zare Mehrjerdi M. 2018. Effect of light qualities on photosynthetic electron transport chain in chrysanthemum leaves. International Horticultural Congress IHC2018: III International Symposium on Innovation and New Technologies in Protected, 1271: 169-176.
https://doi.org/10.17660/ActaHortic.2020.1271.24
Seneviratne KACN, Daundasekera WAM, Kulasooriya SA and Wijesundara DSA. 2013. Development of rapid propagation methods and a miniature plant for export-oriented foliage,
Zamioculcas zamiifolia. Ceylon Journal of Science, 42(1): 55-62.
http://dx.doi.org/10.4038/cjsbs.v42i1.5899
Solgi M, Badizadegan F and Taghizadeh M. 2025. Vegetative propagation of
Zamioculcas zamiifolia (G. Lodd.) Engl. managed by IBA application, substrate quality, and leaflet cutting. International Journal of Horticultural Science and Technology, 12(4): 411-420.
https://doi.org/10.22059/ijhst.2024.366873.711
Thongkham L and Phavaphutanon, L. 2018. Effect of position and size of leaflets on rooting and rhizome formation of ZZ plant (
Zamioculcas zamiifolia (Lodd.) Engl.) leaflet cuttings. Agriculture and Natural Resources, 52(3): 246-249.
https://doi.org/10.1016/j.anres.2018.09.016