Improving the morphological and phytochemical traits of purple basil by using L-Tyrosine and Arginine amino acids

Articles in Press, Accepted Manuscript, Available Online from 20 January 2026

10.22034/saps.2024.57732.3087

Azizollah Kheiry; Leila Akbari; Farhang Razavi; Mohsen Sanikhani; Hossein Rabbi Angourani

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Study of some Morphophysiological Characteristics in Endemic Population of Nigella sativa under Water Deficits Stress in Zanjan Climate Conditions

Volume 31, Issue 3, July 2021, Pages 213-226

10.22034/saps.2021.43976.2610

Farshad Barkhori Mehani; Azizollah Kheiry; ali Soleimani; Mohsen Sani Khani; Masoud Arghavani

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Effect of Salicylic Acid and Glycine Betaine Foliar Application on Morpho-Physiological Characteristics of Carla (Momordica charantia L.) under Water Deficit Stress

Volume 29, Issue 1, April 2019, Pages 223-235

afsoon Rezaie Alulu; Azizollah Kheiry; Mohsen Sanikhani; Masoud Arghavani

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Morphological Characteristics and Essential Oil Production of Sweet Basil (Ocimum basilicum L.) under Application of Nitrogen and Iron

Volume 26, Issue 4, January 2017, Pages 157-166

Mohsen Phanahinia; Mohsen Sanikhani; Azizollah Kheiri

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