Stability of Yield and Yield Components in Bread Wheat Cultivars by Using AMMI Method

Document Type : Research Paper

Authors

Abstract

Abstract
Background and Objective: Selection of wheat cultivars with stable seed yield and seed yield components in different climatic conditions was  aim of this research.
 
Methods and Materials: To evaluate the seed yield  and seed  yield  components stability of 20 spring wheat lines, this experiment  was done using RCBD with two replications under  five conditions for three years(2010-2013) in Islamic Azad University research  stations( Tabriz and Mianeh).
 
Results: Due to significant Genotype X Environment interaction (G X E), stability analysis for seed yield and seed yield  components was done using AMMI method (Additive Main effects and Multiplicative Interaction)  and the results showed that the lines N-75-4, N-75-5 ,N-75-17 and N=75-1 are the stable for 1000KW, respectively , the lines N-75-6 ,N-75-4 , N-75-1, N-75-9 and N-75-14 are the most stable for number of seed per spike , the lines N-75-6 ,N-75-16 , N-75-1 and N-75-5 have stability of producing spike per square, respectively, and the lines N-75-6 , N-75-5, N-75-1  and N-75-17 have stable seed yield, respectively.
 
Conclusion: According to the results of AMMI method the lines N-75-1(Tajan), N-75-5 (Yang87-158) and N-75-6 (Rayan 89) with the seed yield of 6.475 , 5.623 and 4.083 t/ha had the most stability respectively, so on the basis of having the stable yield and seed yield more than average of total lines, those lines can be used as a parental lines  in wheat breeding program and secondary can be cultivated in the spring
in cold regions of East Azerbaijan and similar places also.
 
 

Keywords


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