Evaluation of diversity of grain yield and agronomical traits of mung bean lines under different environmental conditions

Document Type : Research Paper

Authors

1 Associate Professor, Seed and Plant Improvement Institute (SPII), Agricultural Research, Education and Extension Organization (AREEO), Karaj, Iran.

2 Researcher, Safiabad Agricultural Research and Natural Resources center, Agricultural Research, Education and Extension Organization (AREEO), Dezful, Iran

3 Assistante Professor, East Azarbayjan Agricultural and Natural Resources Research and Education Center, Agricultural Research, Education and Extension Organization (AREEO), Tabriz, Iran.

4 Associate Professor, Seed and Plant Improvement Institute, Agricultural Research, Education and Extension Organization, Karaj, Iran

5 Research Instructor, Agricultural and Natural Research and Education Center of Safi Abad, Agricultural Research, Education and Extension Organization, Dezful, Iran

6 Assistante Professor, Seed and Plant Improvement Institute (SPII), Agricultural Research, Education and Extension Organization (AREEO), Karaj, Iran.

Abstract

Mung bean is a suitable plant to enrich the agricultural systems diversity and to benefit from positive ecological effects. A total 47 mung bean lines along with control genotypes (Parto cultivar and 6173 line) were planted in Latis square design (7 × 7) in two replications at three different environments conditions . The most important agronomic traits including grain yield, pods and racemes number per plant and pod length were evaluated and different lines compared to each others. The results indicated existence of diversity in the under-studied lines and emphasized that it would be possible to perform selection the appropriate one for utilization in the future breeding programs. Inconsistent performance of lines across three different environments necessitate that appropriate line selection was done in each environment separately. Generally based on lines performance at three different environments, lines number 24, 25 and 41 from pod length point of view, lines number 23 and 42 from pod number per plant, lines number 43 from grain number per pod and lines number 5, 11 and 42 from raceme number per plant point of view ranked as appropriate lines at all three environments, The high genetic diversity in these lines make possible the introduction of new cultivars and the expanding the cultivated area of this plant at different regions with different climate conditions.

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Main Subjects

References

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JOURNAL OF AGRICULTURAL SCIENCE AND SUSTAINABLE PRODUCTION
Volume 34, Issue 2
August 2024
Pages 69-84

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