Investigating the method of application of micronutrient aminochelate on growth, yield and essential oil amount of dill as a medicinal plant (Anethum graveolens L.)

Document Type : Research Paper

Authors

1 Horticulture Dept. of Shahid Chamran University of Ahvaz, Ahvaz, Iran.

2 Medicinal Plant, Horticulture Dept. of Shahid Chamran University of Ahvaz, Ahvaz, Iran.

10.22034/saps.2024.62539.3253

Abstract

Background & Objectives: This research investigates the effect of different methods of application of micronutrients aminochelate on increasing the growth and essential oil of shoot and seeds of dill as a medicinal plant.
 
Materials and Methods: Experiment was conducted during 2018-2019 in the research farm of Department of Horticultural Sciences, Shahid Chamran University of Ahvaz, in form of a randomized complete block design with 4 treatments and 4 replications. The treatments included micronutrient aminochelate in three forms: foliar spray, irrigation and combination of foliar spray and irrigation, and the control.
 Results: Results showed application of aminochelate had effects on vegetative characteristics such as plant height, fresh and dry weight, number of umbels, seed weight and yield, essential oil of shoots and seeds. Growth indicators such as plant height, wet and dry weight, as well as grain yield, were significantly increased in aminochelate treatments compared to control, and among the treatments, the combined application of amino chelate had the most effect on dry weight 29.02-gram, 1000 seed weight 2.30 gram and seed yield 718.20 gram per meter square. Analysis of essential oil showed that the plants treated with combined application of aminochelate had the highest amount in shoot essential oil yield 3.64 and seed essential oil 4.64 gram per meter square. Conclusion: The combined application of aminochelate fertilizer in the form of foliar spray and irrigation has a positive effect to increase the yield of seeds and essential oil as well as to improve the growth characteristics of dill as a medicinal plant.

Keywords

Main Subjects


Akhtar N, Abdul Matin Sarker M, Akhter H and Katrun Nada M. 2009. Effect of planting time and micronutrient as zinc chloride on the growth, yield and oil content of Mentha piperita. Journal of the Indian Society of Soil Science, 44(1):125-130. https://doi.org: 10.3329/bjsir.v44i1.2721
Altameme HJ, Hameed IH, Hamze LF. 2017. Anethum graveolens: Physicochemical properties, medicinal uses, antimicrobial effects, antioxidant effect, anti-inflammatory and analgesic effects: A review. International Journal of Pharmaceutical Quality Assurance,8(3): 88-91. https://doi.org :10.25258/ijpqa.v8i03.9569
Aminifard MH, Gholami MH, Bayat M and Moradi Nezhad F. 2020. The Effect of Fulvic Acid and Amino Acid Application on Physiological Characteristics, Growth and Yield of Coriander (Coriandrum sativum L.) as a Medicinal Plant. Journal of Agroecology. 12(3): 373-388. (In Persian with English Abstract). https://doi.org: 10.22067/jag.v12i374672
Andalibi B, Zehtab Salmasi S, Ghassemi Gholezani K and Saba J. 2010. Changes in essential oil yield and composition at different parts of Dill (Anethum graveolens L.) under limited irrigation conditions. Agricultural Science and Sustainable Production. 21(2): 11-22. (In Persian with English Abstract).
Ansari S, Nasiri Y, Janmohammadi M and Sabaghnia N. 2018.Influence of Organic and Chemical Fertilizers, Common and Nano Iron, Zinc and Manganese on Yield and Yield Components of Fennel (Foeniculum vulgare L.). Agricultural Science and Sustainable Production. 29(1):101-119. (In Persian with English Abstract).
Asadi M, Nasiri Y, Mola Ali Abasiyan S and Morshedloo MR. 2018. Evaluation of Quantitative and Qualitative Yield of Peppermint under Amino Acids, Chemical and Organic Fertilizers. Agricultural Science and Sustainable Production. 28(3): 257-275. (In Persian with English Abstract).
Aziz EE, Ezz El-Din AA, and Omer EA. 2010. Influence of zinc and iron on plant growth and chemical constituents of Cymbopogon citrates L. growth in newly reclaimed land. International Journal of Academic Research, 2(4): 278-283.
Cao JX, Peng ZP, Huang JC, Yu JH, Li WN, Yang LX and Lin ZJ. 2010. Effect of foliar application of amino acid on yield and quality of flowering Chinese cabbage. Chinese Agricultural Science Bulletin 26: 162-165. https://doi.org:  https://www.casb.org.cn/EN/Y2010/V26/I4/162
Chegeni Z, Zolfaghari M, Sedighi Dehkordi F and Mahmoodi Sourestani M. 2018. The Effect of Mycorrhizal Fungi, PGPRs and Chemical Fertilizer on Yield and Essential Oil Content of Dill (Anethum graveolens L.) Seed. Agricultural Science and Sustainable Production. 28(4): 93-104. (In Persian with English Abstract).
Darzi M, Hadj Seyed Hadi M and Rejali F. 2012. Effects of cattle manure and plant growth promoter bacteria application on some morphological traits and yield in Coriander (Coriandrum sativum L.). Iranian Journal of Medicinal and Aromatic Plants Research, 28(3): 434-446. (In Persian with English Abstract).  https://doi.org: 10.22092/ijmapr.2012.2945
Fallahi J, Koocheki A and Rezvani Moghaddam P. 2009. Effects of biofertilizers on quantitative and qualitative yield of chamomile (Matricaria recutita) as a medicinal plant. Iranian Journal of Field Crops Research. 7(1).211-222. (In Persian with English Abstract). https://doi.org :20.1001.1.20081472.1388.7.1.13.1
Fang Y, Wang L, Xin Z, Zhao L, An X and Hu Q. 2008. Effect of foliar application of zinc, selenium, and iron fertilizers on nutrients concentration and yield of rice grain in China. Journal of Agriculture and Food Chemistry, 56(6): 2079-2084. https://doi.org: 10.1021/jf800150z
Faten SA, Shaheen AM, Ahmed AA and Mahmoud AR. 2010. Effect of foliar application of amino acids as antioxidants on growth, yield and characteristics of Squash. Research Journal of Agriculture and Biological 6(5): 583-588.
Ghazi Manas M, Banj Shafiee Sh, Hajseyd Hadi MR and Darzi MT. 2011. Effects of vermicompost and nitrogen on qualitative and quantitative yield of chamomile (Matricaria chamomilla L.). Iranian Journal of Medicinal and Aromatic Plants. 29(2). 269-280. (In Persian with English Abstract).  https://doi.org/ 10.22092/ijmapr.2013.2855
Gholami A, Akbari I and Abbas Dokht H. 2015. Study the effects of bio and organic fertilizers on growth characteristics and yield of Fennel (Foeniculum vulgar L.). Journal of Agroecology. 7(2): 215-224. (In Persian with English Abstract). https://doi.org: 10.22067/jag.v7i2.35273
Golzadeh H, Mehrafarin A, Naghdi Badi H, Fazeli F, Qaderi A and Zarinpanjeh N. 2012. Effect of BioStimulators compounds on quantitative and qualitative yield of German chamomile (Matricaria Recutita L.). Journal of Medicinal plants, 1(41): 195-207. https://doi.org/ 20.1001.1.2717204.2012.11.41.28.4
Haydon MJ and Cobbett CS. 2007. Transporters of ligands for essential metal ions in plants. New Phytologist, 174(3): 499-506. https://doi.org/ 10.1111/j.1469-8137.2007.02051.x
Hornok L. 1980. Effect of nutrition supply on yield of dill (Anethum graveolens L.) and its essential oil content. Act a Horticulture.96:337-342.
Inglese P, Gullo G and Pace LS. 2002. Fruit growth and olive quality in relation to foliar nutrition and time of application. Acta Horticulture 586: 507-509. https://doi.org/10.17660/ActaHortic.2002.586.105
Jafari F, Golehin A and Shafiei S. 2014. The effects of nitrogen and foliar application of iron amino chelate on yield and growth indices of dill (Anethum graveolens L.) medical plant. Journal of Science and Technology of Greenhouse Culture. 5(17): 1-12. (In Persian with English Abstract). https://doi.org: 20.1001.1.20089082.1393.5.1.12.4
Jeppsen RB. 1991. Mineral supplementation in plants via amino acid chelation. American chemical society. chapter 25. 320-331.
Khoshghalb H, Babaei M and Yoosefzadeh-Najafabadi M. 2017.How Different Concentrations of Humic acid Zinc, Nitrogen and Boron Influence Quantitative and Qualitative Yield of German Chamomile (Matricaria chamomilla L.). Journal of Applied Environmental and Biological Sciences, 7 (11): 53-59.
Layeghhaghighi M, Hassanpour Asil M and Abbaszadeh B. 2016. Effect of nano chelated iron on essential oil percentage and essential oil compounds of Rosa damascena Mill. Iranian Journal of Medicinal and Aromatic Plants. 32(1): 138-147. (In Persian with English Abstract). https://doi.org: 10.22092/ijmapr.2016.106143
Madadi Bonab S, Zehtab Salmasi S, Ghassemi Golezani K and Saba J. 2012. The Effect of Irrigation and Nitrogen Fertilizer on Morphological Characteristics and Essential Oil Percentage and yield of Dill (Anethum graveolens L.). Agricultural Science and Sustainable Production. 22(2):91-100. (In Persian with English Abstract).
Mai W, Tian X, Gale W and Lu X. 2011. Tolerance to Zn deficiency and P-Zn interaction in wheat seedling cultured in chelator-buffered solutions. Journal of Arid Land, 3(3): 206-213. https://doi.org/10.3724/SP.J.1227.2011.00206
Mehrabi S, Mehrafarin A and Naghdi Badi H. 2013. Clarifying the role of methanol and amino acids application on savory (Satureja hortensis L.). Annals of Biological Research, 4(4): 190-95.
Miller GW, Huang IJ, Welkie GW and Pushmik JC. 1995. Function of iron in plants with special emphasis on chloroplasts and photosynthetic activity, Journal Abadia. Iron nutrition in soils and Plants. Kluwer Academic Publishers, Dordecht.19-28.
Miransari H, Mehrafarin A and Naghdi Badi H. 2015. Morphophysiological and Phytochemical Responses of Dill (Anethum graveolens L.) to Foliar Application of Iron Sulfate and Zinc Sulfate. Journal of Medicinal Plants. 14(54): 15-29. (In Persian with English Abstract). https://doi.org: 20.1001.1.2717204.2015.14.54.2.5
Mohammadzadeh Toutounchi P and Amirinia R. 2016. Effect of foliar application of iron, zinc and manganese on yield and yield components of fenugreek. Journal of Crops Improvement, 18(1): 69-78. (In Persian with English Abstract). https://doi.org: 10.22059/jci.2016.56548
Movahedi Z and Moieni A. 2019. Effects of iron chelate, and nano chelate on some physiological and morphological characteristics of chicory (Cichorium intybus L.) in aeroponic system. Iranian Journal of Medicinal and Aromatic Plants Research, 35(3): 501-511. (In Persian with English Abstract). https://doi.org: 10.22092/ijmapr.2019.122016.2330
Nagananda GS, Das A, Bhattacharya S and Kalpana T. 2010. In vitro studies on the effects of bio-fertilizers (Azotobacter and Rhizobium) on seed germination and development of Trigonella foenum-graecum L. using a novel glass marble containing liquid medium. International Journal of Botany. 6(4): 394-403. https://doi.org: 10.3923/ijb.2010.394.403
Nasiri Dehsorkhi A, Ghanbari A and Varnaseri Ghandali V. 2018. Effect of Foliar Application of Chelate Iron in Common and Nanoparticles Forms on Yield and Yield Components of Cumin (Cuminum cyminum L.) under Drought Stress Conditions. Iranian Journal of Field Crops Research.16(1): 229-241. (In Persian with English Abstract). https://doi.org: 10.22067/gsc.v16i1.63206
Natesan R, Kandasamy S, Thiyageshwari S and Boopathy PM. 2007. Influence of lignite humic acid on the micronutrient availability and yield of black gram in an alfi-soil. The Scientific World Journal. 7: 1198-1206.
Omer EA, Said-Al-Ahl HAH, El-Gendy AG, Shaban KA and Hussein MS. 2013. Effect of amino acids application on production, volatile oil and chemical composition of chamomile cultivated in saline soil at sinai. Journal of Applied Sciences Research. 9(4): 3006-3021.
Omid baigi R, Hassani A and Sefidkon F. 2003. Essential oil content and composition of sweet basil (Ocimum basilicum) at different irrigation regimes. Journal of Essential Oil-Bearing Plants. 6(2): 104-108. https://doi.org/ 10.1080/0972-060X.2003.10643335
Pande P, Anwar M, Chand S, Yadav VK and Patra DD. 2007. Optimal level of iron and zinc in relation to its influence on herb yield and production of essential oil in menthol mint. Communications in Soil Science and Plant Analysis, 38(5-6): 561-578. https://doi.org/10.1080/00103620701215627
Patel HD, Krishnamurthy R and Azeez MA. 2016. Effect of biofertilizer on growth yield and bioactive component of Plumbago zeylanica (Lead Wort). Journal of Agricultural Science; 8(5): 142-155. https://doi.org/ 10.5539/jas.v8n5p141
Peyvandi M, Parande H and Mirza M. 2011. Comparison of Nano Fe Chelate with Fe Chelate Effect on Growth Parameters and Antioxidant Enzymes Activity of Ocimum basilicum. New Cellular and Molecular Biotechnology Journal. 1 (4) :89-98. (In Persian with English Abstract). https://doi.org/ 20.1001.1.22285458.1390.1.4.3.7
Pirzad AR, Tousi P and Darvishzadeh R. 2013. Effect of Fe and Zn foliar application on plant characteristics and essential oil content of anise (Pimpinella anisum L.). Iranian Journal of Crop Sciences. 15(1): 12 -23. (In Persian with English Abstract).
Raeisi M, Farahani L and Palashi M. 2014. Changes of qualitative and quantitative properties of radish (Raphanus sativus L.) under foliar spraying through amino acid. International Journal of Biosciences 4(1): 463-468. https://doi.org: 10.12692/ijb/4.1.463-468
Rahimzadeh R, Sohrabi Y, Heidari GR, Pirzad AR and Ghassemi Golezani K. 2016. Effect of bio-fertilizers on the essential oil yield and components isolated from Dracocephalum moldavica L. using nanoscale injection method. Journal of Essential Oil-Bearing Plants. 19(3): 529-541. https://doi.org/10.1080/0972060X.2014.935057
Rezaei Chiyaneh E, Zehtab Salmasi S, Pirzad A and Rahimi A. 2015. Effect of foliar application of iron, zinc and manganese micronutrients on yield and yield components and seed oil of pot marigold (Calendula officinalis L.). Journal of Horticultural Science. 29(1): 95-102. (In Persian with English Abstract).  https://doi.org: 10.22067/jhorts4.v0i0.24618
Rezakhani A and Haj Seyed Hadi MR. 2017. Effect of manure and foliar application of amino acids on growth characteristics, seed yield and essential oil of coriander (Coriandrum sativum L.). Iranian Journal of Field Crop Science. 48 (3). 777-786. (In Persian with English Abstract). https://doi.org: 10.22059/ijfcs.2017.210745.654144
Roosta HR, Jalali M and Ali Vakili Shahrbabaki SM. 2015. Effect of nano Fe-chelate, Fe-EDDHA and FeSO4 on vegetative growth, physiological parameters and some nutrient elements concentrations of four varieties of lettuce (Lactuca sativa L.) in NFT system. Journal of Plant Nutrition. 38 (14): 2176-2184. https://doi.org/10.1080/01904167.2015.1043378
Sekhon BS. 2003. Chelates for micronutrient nutrition among crops. Resonance, 8(7):46-53.  https://doi.org :10.1007/BF02834402
Sepehri A and Vaziriamjad Z. 2015. The effect of Iron and Zinc nano fertilizers on quantitative yield of chicory (Cichorium inyubus L.) in different crop densities. Agricultural Science and Sustainable Production. 25(2.1): 61-74. (In Persian with English Abstract).
Singh G, Sarvanan S, Rajwat KS, Rathore JS and Singh G. 2017. Effect of different micronutrient on plant growth, yield and flower bud quality of broccoli (Brassica oleracea). Current Agriculture Research Journal. 5(1): 108-115.  https://doi.org: 10.12944/CARJ.5.1.12
Souri MK. 2016. Aminochelate fertilizers: the new approach to the old problem; a review. Open Agriculture, 1(1): 118-123.  https://doi.org: 10.1515/opag-2016-0016
Souri MK. 2016. Plants adaptation to control nitrification process in tropical region; case study with Acrocomia totai and Brachiaria humidicola plants. Open Agriculture. 1(1): 144-150. https://doi.org/10.1515/opag-2016-0019
Strichland MS, Leggett ZH and Bradford MA. 2015. Biofuel intercropping effects on soil carbon and microbial activity. Ecological Applications. 25(1): 140-150.
Yadegari M and Alayean N. 2012. Effect of micronutrients foliar application on some yield traits in marigold (Calendula officinalis L.). Journal of Crop Production Research (Environmental Stresses in Plant Sciences). 4(1): 75-84. (In Persian with English Abstract).
Zivdar Sh, Arzani K, Souri MK, Moallemi N  and Seyyednejad SM. 2015. Effect of foliar application of potassium sulfate on some quantitative and qualitative characteristics of olive (Olea europaea L.) fruit and oil under Ahvaz environmental conditions. Plant Production. 38(3): 13-26. (In Persian with English Abstract).  https://doi.org /10.22055/ppd.2015.11442
Zolfaghari M, Nazeri V, Sefidkon F and Rejali F. 2014.The effect of arbuscular mycorrhizal fungi on plant growth and essential oil content of Ocimum basilicim. Plant Production. 37(4): 47-56. (In Persian with English Abstract).
Zolfagjhari M, Tolideh S, Sedighi Dehkordi F and Mahmoodi Sourestani M. 2022.Evaluation of Growth Yield and Essential Oil of Coriander (Coriandrum sativum L.) Under Mycorrhiza, Vermicompost and Chemical Fertilizer Treatments. Agricultural Science and Sustainable Production. 32(1):35-46. (In Persian with English Abstract). https://doi.org/10.22034/saps.2021.42112.2556