اثرکود زیستی میکوریزا بر عملکرد و اجزای عملکرد کتان روغنی (Linum usitatissimum L.) و شنبلیله (Trigonella foenum-graecum L.) در کشت مخلوط

نویسندگان

1 گروه زراعت و اصلاح نباتات ، دانشکده کشاورزی، دانشگاه یاسوج

2 گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه یاسوج

چکیده

         به منظور بررسی تأثیر کاربرد کود زیستی میکوریزا بر رشد و عملکرد کتان روغنی در کشت مخلوط با شنبلیله، آزمایشی در مزرعه دانشکده کشاورزی دانشگاه یاسوج در سال زراعی 1396 اجرا شد. آزمایش به صورت فاکتوریل در قالب طرح بلوک‌های کامل تصادفی با سه تکرار و 15 تیمار اجرا شد. فاکتورهای آزمایشی شامل کاربرد کود زیستی در سه سطح عدم کاربرد کود زیستی، کاربرد قارچ میکوریزا گونهFunneliformis mosseae و کاربرد قارچ میکوریزا گونهRhizophagus irregularis  و نسبت‌های کشت در 5 سطح کشت خالص کتان روغنی، کشت خالص شنبلیله و کشت مخلوط کتان روغنی و شنبلیله با نسبت‌های 1:1، 1:2 و 2:1 بود. نتایج نشان داد که عملکرد دانه کتان روغنی و شنبلیله تحت تاثیر کود زیستی میکوریزا افزایش یافت. همچنین، در رابطه با اثر نسبت‌های کشت نیز بیشترین عملکرد دانه کتان روغنی (233 گرم بر متر مربع) و شنبلیله (6/221 گرم بر متر مربع) از کشت خالص حاصل شد. بیشترین درصد روغن کتان روغنی (27/41 درصد) در نسبت کشت یک ردیف شنبلیله + یک ردیف کتان روغنی (1:1) همراه با کاربرد قارچ میکوریزا گونه رایزوفاگوس ایرگولاریس به دست آمد. نسبت برابری زمین (LER) در کلیه سیستم‌های مخلوط بالاتر از یک بود که نشان‌دهنده سودمندی کشت مخلوط کتان روغنی همراه با شنبلیله نسبت به تک کشتی هر کدام می‌باشد. در مجموع بر اساس نتایج حاصله می‌توان نسبت کشت یک ردیف شنبلیله+ یک ردیف کتان روغنی همراه با کاربرد قارچ میکوریزا گونه فونلیفورمیس موسی را برای تولید این دو محصول معرفی نمود.
 

کلیدواژه‌ها

عنوان مقاله [English]

The Effect of Mycorrhiza Biofertilizer on Yield and Yield Components of Linseed (Linum usitatissimum L.) and Fenugreek (Trigonella foenum-graecum L.) in Intercropping

نویسندگان [English]

  • Tahmineh Salahi 1
  • Alireza Yadavi 2
  • Amin Salehi 2
  • Hamidreza Balouchi 2
چکیده [English]

            In order to study the effect of mycorrhiza fertilizer application on the growth and yield of linseed in intercropping with fenugreek, a field experiment was conducted at research farm of Yasouj University, agricultural college in 2017. Experimental arrangement was factorial based on randomized complete block design with three replications and 15 treatments. The experimental factors were application of biofertilizer in three levels as non- bio fertilizer application (control), application of mycorrhiza fungus Funneliformis mosseaeand Rhizophagus irregularis species and cropping system in five levels, linseed sole cropping, fenugreek sole cropping and intercropping of linseed- fenugreek with ratios 1:1, 1:2 and 2:1. The results showed that the yield of linseed and fenugreek increased under the influence of mycorrhiza bio fertilizer. Also in between the cropping systems the highest grain yield of both linseed (233 g .m-2) and fenugreek plants (221.6 g.m-2) achieved from sole cropping systems. The highest seed oil percent (41.27%) of linseed was found in 1:1 ratio of linseed-Fenugreek intercropping with the application of Rhizophagus irregularis mycorrhiza fungus. Land equal ratio (LER) in all experimental intercropping system was higher than one that indicating the beneficial effects of linseed intercropping with Fenugreek compared to sole cropping of each. Based on the results, the cultivation ratio of one row of fenugreek: one row of linseed with Funneliformis mosseaemycorrhiza fungus application can be introduced.
 
 

کلیدواژه‌ها [English]

  • Land Equivalent Ratio
  • Multiple Cropping
  • Mycorrhiza
  • Oil Percent
  • Oil Yield

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دانش کشاورزی وتولید پایدار
دوره 29، شماره 4
دی 1398
صفحه 1-17

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