ارزیابی انتشار دی‌اکسید کربن ناشی از مصرف انرژی در زراعت ارقام بومی برنج در استان مازندران

نوع مقاله : مقاله پژوهشی

نویسندگان

1 بخش علوم کشاورزی، دانشگاه پیام ‌نور، تهران، ایران

2 پژوهشگاه بیوتکنولوژی کشاورزی ایران، کرج

3 بخش علوم کشاورزی، دانشگاه پیام‌نور، تهران، ایران

چکیده

تجزیه و تحلیل الگوی مصرف انرژی و کارایی آن در نظام‌های کشاورزی می‌تواند از طریق شناسایی نقاط هدر رفت انرژی نقش بسیار مهمی در توسعه شناخت نسبت به بوم‌نظام‌های زراعی داشته باشد. جهت رسیدن به این هدف ضروری است که بوم‌نظام‌های زراعی از نظر ورود و خروج انرژی مورد تجزیه و تحلیل قرار گیرد. بنابراین در این تحقیق اراضی شالیزاری زیر کشت ارقام محلی به تفکیک شهرستان در استان مازندران مورد مطالعه قرار گرفتند. ابتدا میزان انرژی ورودی ناشی از مصرف نهاده‌های مختلف برآورد و سپس انرژی خروجی محاسبه و میزان انتشار دی‌اکسید کربن ناشی از آن تخمین زده شد. نتایج نشان داد که آب آبیاری، سوخت فسیلی، کود نیتروژن و ادوات و ماشین‌آلات دارای حداکثر انرژی ورودی بوده و قارچ‌کش، کود پتاسیم و فسفر کمترین انرژی ورودی را به خود اختصاص داده‌اند. شهرستان‌های بابل و آمل به‌علت بالاترین سطح زیر کشت بیشترین میزان انرژی ورودی و گرمایش جهانی را در مقایسه با سایر شهرستان‌ها به خود اختصاص دادند. بنابراین، استفاده مؤثر از انرژی در زراعت برنج یکی از عوامل مهم در پیدایش توسعه پایدار است. علاوه بر این، افزایش بهره‌وری انرژی موجب صرفه‌جویی اقتصادی، حفظ سوخت‌های فسیلی و کاهش آلودگی هوا می‌گردد.
 
 

کلیدواژه‌ها


عنوان مقاله [English]

Evaluation of CO2 Emission Caused By Energy Consumption of Local Rice Cultivars In Mazandaran Province

نویسندگان [English]

  • Esmail Yasari 1
  • Salman Dastan 2
  • Reza Yadi 3
چکیده [English]

Evaluation of energy consumption pattern and its efficiency in agricultural systems can play important role in recognition of agronomic ecological systems by highliting energy wasting points. In order to reach this point, it is essential to evaluate the incoming and outcoming energy to the system. In this research, paddy fields under cultivation of local cultivars were examined across different cities of Mazandaran. Initially the amount of incoming energy, thereafter the amount of outcoming energy were calculated based on agricultural incomes, then ultimately the total carbon dioxide emission were estimated. The results demonstrated that irrigation water, fossile fuel, nitrogen fertilizer and agricultural machinery were the maximum and fungicides, potassium and phosphorous fertilizer, the minimum incoming energy to the system. Babol and Amol cities, because of more cultivating area have maximum incoming energy and causing global warming. It was therefore postulated that effective use of energy in rice cultivation is an important factor in sustainable development, playing in economical saving, fossile fuel reservation and decreasing air pollution. 
 

کلیدواژه‌ها [English]

  • Climate Change
  • Energy
  • Global Warming
  • Productivity
  • Rice
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